2019
- Dvergedal, H., Ødegård, J., Øverland, M., Mydland, L.T., Klemetsdal, G. (2019)
Indications of a negative genetic association between growth and digestibility juvenile Atlantic salmon (Salmo salar). Aquaculture, Vol. 510: 66-72. - Dvergedal, H., Ødegård, J., Øverland, M., Mydland, L.T., Klemtsdal, G. (2019).
Selection for feed efficiency in Atlantic salmon using individual indicator traits based on stable isotope profiling. Genetics Selection Evolution, 51:13. - Dvergedal, H., Ødegård, J., Mydland, L.T., Øverland, M., Hansen, J.Ø., Ånestad, R.M., Klemetsdal, G. (2019).
Stable isotope profiling for large-scale evaluation of feed efficiency in Atlantic salmon (Salmo salar). Aquaculture Research, 50:1153-1161.
- Cruz, A. Håkenåsen, I.M., Skugor, A., Mydland, L.T., Åkesson, C.P., Hellestveit, S.S., Sørby, R., Press, C.M., Øverland, M. (2019).
Candida Utilis yeast as a protein source for weanede piglets: Effects on growth performance and digestive function. Livestock Science, Vol. 226: 31-39.
2018
- Lapeña, D., Vuoristo, K.S., Kosa, G., Horn, S.J., Eijsink, V.G.H. (2018).
Comparative Assessment of Enzymatic Hydrolysis for Valorization of Different Protein-Rich Industrial Byproducts. Journal of Agricultural and Food Chemistry - Chen, C., Pérez de Nanclares, M., Kurtz, J. F., Trudeau, M. P, Wang, L., Yao, D., Saqui-Salces, M., Urriola, P. E., Mydland, L.T., Shurson, G. C., Overland, M. (2018).
Identification of redox imbalance as a prominent metabolic response elicited by rapeseed feeding in swine metabolome. Journal of Animal Science. In press. - Mosberian Tanha, Peyman; Landsverk, Thor; Press, Charles McLean; Mydland, Liv Torunn; Schrama, Johan W.; Øverland, Margareth. (2018).
Granulomatous enteritis in rainbow trout (Oncorhynchus mykiss) associated with soya bean meal regardless of water dissolved oxygen level. Journal of Fish Diseases, Volum 41.(2) s. 269-280. NMBU.
- Pérez de Nanclares, Marcussen, C., Tauson, A-H., Hansen, J. Ø., Kjos, N. P., Mydland, L.T., Bach Knudsen, K.E., Øverland, M. (2018).
Increasing levels of rapeseed expeller meal in diets for pigs: Effects on protein and energy metabolism. Animal, In press.
- Sharma, S., Neves, L., Funderud, J., Mydland, L. T., Øverland, M. & Horn, S. J. (2018).
Seasonal and depth variations in the chemical composition of cultivated Saccharina latissima. Algal Research, 32: 107-112. - Sharma, S., Hansen, D. L., Hansen, Ø. J., Mydland, L. T., Horn, S. J., Øverland, M., Eijsink, G. H. V. & Vuoristo, S. K. (2018).
Microbial protein produced from brown seaweed and spruce wood as a feed ingredient in aquaculture. Submitted to Journal of Agricultural and Food Chemistry. - Øverland, M. , Mydland, L.T., and Skrede, A. (2018).
Marine macroalgae as a source of protein and bioactive components in feed for monogastric animals. Journal of the Science of Food & Agriculture, In press.
2017
- Ravanal, M.C., Sharma, S., Gimpel, J., Reveco, F.E., Øverland, M., Horn, S.J., Lienqueo, M.E. (2017).
The role of alginate lyases in the enzymatic sacchari fication of brown macroalgae, Macrocystic pyrifera and Saccharina latissima
2016
- Kehiani, R. (2016). The effect of Laminaria hyperborea and its bioactive components on the intestinal health of Atlantic salmon. Master degree thesis.
- Westereng, B. et al. (2016). Simultaneous analysis of C1 and C4 oxidized oligosaccharides, the products of lytic polysaccharide monooxygenases acting on cellulose. Journal of Chromatography A.
- Øverland, M., Skrede, A. (2016). Yeast derived from lignocellulosic biomass as a sustainable feed resource for use in aquaculture. Journal of the Science of Food and Agriculture.
- Mosberian-Tanha, P. et al. (2016). Bacterial translocation and in vivo assessment of intestinal barrier permeability in rainbow trout (Oncorhynchus mykiss)with and without soyabean meal-induced inflammation. Journal of Nutritional Science.